Can i add more eggs to the same pickled egg juice once the others are gone? - add more condition_symptoms cardiac
Hello, I began to make pickled eggs, and I wonder if I add the eggs over the juice from the same egg in vinegar or if I could do more. Thank you for your help.
Sunday, November 8, 2009
Add More Condition_symptoms Cardiac Can I Add More Eggs To The Same Pickled Egg Juice Once The Others Are Gone?
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1 comments:
Some of the content of acid and salt is absorbed in the first batch of eggs, so that the concentration is reduced.
When fall too low, not slow down the decomposition process of pickling.
You can fill "," no salt, but the vinegar, you may want to focus a little "pickling vinegar" or "add vinegar essence.
You can allow the liquid (end) boil when you concerns about hygiene, but the acid and salt are times disinfectants traditional "anyway, so they have been used since ancient times! Do not boil the mixture in a pan made of aluminum , aluminum dissolves and can can cause health problems! Use stainless steel or ceramic.
You might want to add a little spice to cool.
You should not reuse, but too often, are always expired spices and ingredients, not too expensive.
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